Despite a marginal increase in year-on-year inflation in the hospitality sector, with figures rising by 2% in March compared ...

The US-UK trade agreement means that 13,000 tonnes of tariff-free US beef could now hit the UK supply chain, with foodservice ...

Refresh your hot drinks menus with these new products.

Food redistribution charity the Felix Project has bolstered its event catering business to create more opportunities for its ...

Liutauras Vaitkevicius has left his role as managing director of the Zetter after four and a half years at the boutique hotel ...

Mayfair restaurant Apricity is taking part in a pilot scheme aimed at tackling harmful air pollution caused by cooking. The ...

Sam and Georgie Pearman’s Country Creatures’ group is set to expand its Cotswolds portfolio with the launch of a new pub with ...