BOISE, IDAHO — The J.R. Simplot Co.’s acquisition of Clarebout Potatoes has created a frozen potato processing group that ...

Dessert Holdings is expanding its portfolio of “premium desserts” yet again with the acquisition of Willamette Valley Pie Co. Willamette will continue to operate under its current management team that ...

CHICAGO — Dar Baklava is rebranding its Snacklava product line. In addition to an updated look, Snacklava will now feature six core ingredients spread across an expanded collection of 14 ...

A day after parent company Ferrero Group unveiled a $3.1 billion deal to buy WK Kellogg Co, Ferrara Candy Co. said it is in ...

Barry Callebaut lowered its sales volume outlook for the fiscal year after volume fell at a higher rate in the third quarter.

Protein Glutaminase “Amano” 500 (PG500) is a specific type of protein deaminase to help plant-based drinks stay smooth in beverages like coffee. Discovered in nature, backed by over 60 patents, and ...

HORSHAM, PA. — Bimbo Bakeries USA (BBU), a subsidiary of Grupo Bimbo SAB de CV, is expanding its Ball Park buns and rolls line with Ball Park butter hamburger and hot dog buns. The new buns ...

Hilton Foods Canada, a subsidiary of Hilton Food Group PLC, recently started building its first North American facility located in Brantford, Ont. The company expects to invest C$192 million ($140 ...

FRESNO, CALIF. — California Natural Color has hired Jay Howard as its color technology manager to oversee the development and commercialization of natural color formulation and processes.

Founded by Michelin-trained chefs James Zamory, Aaron Saurer and Sean McDermott, meat snack brand Carnal announced the nationwide launch of two new products — Beef S ...

In protein bars, GOFOS™ (short-chain fructooligosaccharides, or sc-FOS) enhances chocolate coatings, caramel fillings, and base layers, delivering a smooth mouthfeel and clean flavor. It also ...

Tyson Foods Inc. is investing $23.5 million in the expansion and modernization of its facility in Robards, Ky. Fueled by ...