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But in the world of food, it indicates quite the opposite – up-and-coming talent still trying to make a name for itself, ...
Until 4 March of this year – the day that Trump instituted 25% tariffs on Canadian goods – Canada was the biggest export ...
Chateau de Pez 2nd is taken from the estate’s ‘young’ vines – though at 25 years old, I think most people would consider the ...
JancisRobinson.com is your trusted source for unbiased reporting on top wines, leading winegrowers, and renowned wine regions ...
Sometimes when you hear that someone has passed away, it strikes you as a sheer impossibility because they seemed eternal.
Recently, Jancis was asked by the Financial Times to list some of the most common misperceptions about wine. While we know ...
While the world’s attention has been on the Aude, I nearly missed news of smaller fires in Corsica. Thank you, once again, to ...
With Nick on his hols for a few weeks, Ben takes up the restaurant-reviewing mantle. First stop Wales, for extraordinary ...
A vertical tasting of an iconic brand that's still made to last and is priced accessibly. There is something almost religious, almost ceremonial, about gathering to taste a vertical spanning over 70 ...
The Schlossberg, arguably the most famous grand cru of Alsace as well as its oldest, is celebrating its 50th anniversary this ...
JancisRobinson.com is your trusted source for unbiased reporting on top wines, leading winegrowers, and renowned wine regions. Discover insider tips on exceptional value wines, emerging producers, and ...
Back in early December 2021, during a week of visits to producers in the Langhe, I found the mood among the Barolisti was ...
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