With destination restaurants, drink specials, and plenty of outdoor activities, here’s how to spend 24 hours (or more) in The Woodlands ...

Finding the perfect romantic match might not be the easiest thing to do in Houston, but at least the city is packed with plenty of restaurants that can serve as a solid setting for anything from a ...

With contemporary Indian fare, Malaysian street food, and drinks at the longest bar in Texas, The Woodlands has options.

At the Houston Rodeo, Black Cowboy Culture Never Left the Saddle The 2024 Rodeo season in Houston proves that Black Texas culture, and Beyoncé’s reign, endures ...

Here Are Houston’s 2024 Michelin-Starred Restaurants The Michelin Guide has awarded Michelin one star to multiple Houston restaurants, including BCN Taste & Tradition, March, Le Jardinier, Musaafer, ...

Diners, don your best Western attire. These restaurants and bars are celebrating the Houston Rodeo with discounts, new dishes, and cowboy-inspired cocktails.

In July 2024, the Michelin Guide, the international dining guide run by the French tire company Michelin, announced that it had finally made its Lone Star State debut. Many speculated that the guide’s ...

The Texas Michelin-Recognized Sommelier Who Is Allergic to Wine Steven McDonald of Pappas Bros. Steakhouse talks fine wine, engaging younger drinkers, and how he navigates the job with a wine allergy ...

Choctaw chef David Skinner is helping define Native American cuisine, with traditional takes on tanchi labona, clever uses of corn, and an ever-evolving mole negra that predates the tasting menu ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.

At his new restaurant, Agnes and Sherman, chef Nick Wong is showing Houston just how American, Asian American food is ...

Viet-Cajun Crawfish Is The Most Delicious Expression Of Houston’s Diverse Culinary Identity Flavors from the Gulf and Saigon fuse to produce buttery, spicy mudbugs ...